effect of feed restriction on performance and immune response of two commercial broiler strains

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Effect of Qualitative and Quantitative Feed Restriction on Growth Performance and Immune Function in Broiler Chickens*

The current study was conducted to investigate the effect of early feed restriction (FR, 8 to 14 d of age) on growth performance and immune function in broiler chickens. Birds were fed corresponding diets from 3 to 35 d of age, which consisted of three phases: starter (3 to 7 d of age), FR (8 to 14 d of age) and re-alimentation (15 to 35 d of age) phases. During the FR period, each group of bir...

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Effect of Thymus vulgaris and Satureja khuzestanica Ethanolic Extracts on Broiler Chickens’ Performance and Immune Response

An experiment was conducted to investigate the effects of thyme (Thymus vulgaris) and satureja (Satureja khuzestanica) ethanolic extracts on the performance, blood metabolites and immune response of broiler chickens. 300 day-old Ross chicks were assigned to six dietary treatments in a randomized 2 × 3 factorial block design. Each treatment was given to five replicates of ten birds. Variables we...

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عنوان ژورنال:
archives of razi institute

جلد ۵۳، شماره ۱، صفحات ۳۳-۴۶

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